The Best Countries In The World For Food Lovers, Ranked

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by Becky Coe

The Best Countries In The World For Food Lovers, Ranked

HOME > CULTURE

by Becky Coe

Oysters

Oysters are brought out for every celebration in France. They're best eaten as fresh as possible and straight from the shell, plain, or with a dash of lemon juice, or vinegar for a tart kick.

selective focus photography of piled shells

Ben Stern on Unsplash

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